World Food Crisis

Ethiopia: Fatima Lafatou. Photo: Nick Danziger

Fatima faces a choice no parent should have to make: Medicine for her sick little girl. Or food for her family. With Oxfam, £10 can buy food to feed a family affected by rising food prices for a month.

967 million people hungry

Rising food prices are putting the lives and livelihoods of millions at risk:

  • 967 million people are now hungry
  • Around 24,000 die daily of hunger-related causes

People living in poverty are highly sensitive to price hikes. Around 2.7 billion people live on less than £1 a day. And have to spend up to 80 per cent of this income on food. The rising cost of basic foods (by as much as 300 per cent in some places) is pushing millions of families to the limit.

Many of the world’s poorest people are being forced into choices no one should have to make: parents taking their children out of school; farmers being forced to migrate to cities to live in slums; Eating less and lower quality food.

Women are especially vulnerable because they rarely own land and have limited access to credit and other services, but they bear much of the responsibility for feeding and caring for families.

Causes of the crisis

Changsrey Ly's daughter has been pulled out of school to help sell rice cakes on the streets of Phnom Penh. Photo: Abbie Trayler-SmithDubbed 'a perfect storm', the World Food Crisis is the result of a number of complex and interlocking causes. Biofuel policies, high fuel prices, growing global demand (particularly from large, emerging economies of China and India), unfair world trade rules, and climate change are all playing a significant part.

Biofuels

The global push for biofuel crops, which then take food crops out of production, is playing a big role in raising prices. On top of this, high oil prices have led to increases in the cost of fertilisers and other farm expenses, which in turn impact heavily on food prices.

Easy guide to biofuels

Supply and demand

Growing global demand for products like meat and grain, and a corresponding lack of supply, has made this situation worse. Years of under-investment in agriculture in poorer countries, and unfair trade rules and farming policies that benefit rich countries, are also having a huge impact.

Easy guide to trade

Climate change

And finally, increasingly unpredictable weather patterns mean that poor farmers are unable to grow as much, and elsewhere have affected the large scale production of crops such as wheat from Australia.

Easy guide to climate change

Well placed to make a difference

Honduras: Agricultural technician Emelina Dominguez watering brocolis. Photo: Gilvan BarretoThe World Food Crisis goes to the heart of Oxfam’s work. Because of our long experience and expertise on the ground, we are well-placed to have a significant impact on the causes and effects of the World Food Crisis. Oxfam’s World Food Crisis Appeal aims to raise the extra £15 million we need to help tackle this problem.

How we are tackling this crisis

Oxfam is already working directly with poor people affected by the World Food Crisis. We are also using our influence with world and national leaders to campaign for changes to policy and practices that will bring about sustainable reductions in world hunger and vulnerability. You can find out more about our research and recommendations here:

Oxfam food report: Double Edged Prices

Working with poor communities

We are working to protect people's livelihoods and ensure they have enough food to feed their families. This means projects like cash-for-work schemes, free seeds or fertilisers for farmers, and reduced VAT on staple foods. We always aim to adapt our projects to local conditions. We also support governments in poor countries to set up these schemes. You can explore some specific examples of our work below:

East Africa Food Crisis: Oxfam’s response in Ethiopia

Honduras: Growing more food, earning an income (video)

Tanzania: Piyaya’s grain bank (video)

Lobbying leaders and decision makers

We also work at national and international levels, piling pressure on governments and the international community to respond quickly. We're demanding that they:

  • invest more in agriculture and rural development
  • increase humanitarian aid to those most at risk
  • freeze all new biofuels targets and get rid of subsidies that divert food production into fuel
  • do fair trade deals that end the dumping of food surpluses
  • ensure poor countries are able to promote the rights of their poorest farmers

Get involved

There are several easy ways you can help tackle the World Food Crisis with Oxfam.

Donate to our World Food Crisis Appeal

Fatima Lafatou faces a choice no parent should have to make. Photo: Nick DanzigerEvery £10 you give can feed a hungry family for a month. Families like Fatima’s facing impossible choices.

Donate now


Demand action from world leaders

East Africa Food Crisis 2008 – food distribution in Wajir, Kenya. Photo: Anastasia Mutisya-MusyokiWorld leaders have it within their power to take emergency action, and make longer-term reforms to end this crisis. Don’t let them forget it.

Sign the World Food Crisis petition


Hold a Strike Hunger Party

School feeding programme, Malawi. Photo: Abbie Trayler-SmithCelebrate the importance of food, by putting on a dinner and charging your guests a small donation to attend. It’s an easy and meaningful way to fundraise for this appeal, and we’ve got all the ingredients to help you get started.

Hold a Strike Hunger Party


Join our specialist team

Jane Beesley, Oxfam staff and Oxfam heli on Pulo Aceh. Photo: Jim HolmesOxfam is recruiting senior level Emergency Food Security and Livelihoods (EFSL)specialists to help scale up and improve the quality of our work to address the world food crisis.

More about joining our EFSL team

Strike Hunger

Strike Hunger

Make a donation

Make a donation

Donate to Oxfam's World Food Crisis Appeal


    £


The food map

The food map

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Food Crisis news, stories and analysis:

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Videos

Resources

Resources

Frequently asked questions and in-depth information